Archive for April, 2014

The Beers of Cinequest 2014

April 20, 2014

Cinequest wasn’t just a good time at the movies last month. I also took advantage of my time in downtown San Jose to try a bunch of new beers. First I’ll list the places I had beer during Cinequest (Yelp links, in alphabetical order):

  • Good Karma: The food is vegan, and while I enjoy the taste of animals as a part of most lunches and dinners, the one time I ate there it was quite tasty. And the beer selection seems quite good, especially including the bottled beers which I did not take advantage of (yet).
  • ISO Beers: This place is brand new as of February 2014. Their selection seems very good, though so far their traffic is not enough to allow them to change often enough for my taste. Their largest pours are only 12 ounces, which is actually a feature since it allows tasting more beers. They serve no food but because of that, they allow you to bring in outside food. They also have a nice and growing selection of bottled beers that you can drink there or take out.
  • Original Gravity Public House: This is my model for how to do a beer bar, though it’s not quite perfect. My favorite feature is that their web site is automatically updated from the same data that drives the display in the bar itself, so the web site is 100% up-to-date. My second favorite feature is that they change what’s on tap often enough that there’s is always something new, even if you drink as many new beers as I do. The minor drawback is that the wide selection sometimes leads me to beers that I don’t actually like all that well. Their second drawback is that the food they serve (mostly sausages and fries) isn’t very healthy.

And these are the beers I had during the festival (ratebeer links, in chronological order, GK=Good Karma, ISO=ISO Beers, and OG=Original Gravity; the ratings are out of 5 stars):

I actually had a couple of others not listed above, but these are the ones I checked into on Untappd (a cool social beer tracker site and app—let me know if you sign up and want to connect).

With my highest rated beers generally being imperial IPAs, imperial porters, barley wines, and a sour, it seems safe to say that I like beers with a ton of flavor.